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June

We've never been so eager to eat our veggies. Thanks, Wanda C.!

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Ingredients

1 beet, shredded

1 carrot, peeled and shredded

1 onion, finely chopped

1 tomato, chopped

1 celery stalk, chopped

1 green pepper, chopped

1/2 cup Italian salad dressing

Bogopa Ground Black Pepper, to taste

Directions

1. Mix everything together and let it marinate in Italian dressing.

2. Add black pepper, to taste.

3. Let sit for up to 24 hours before serving.

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